From festive breakfasts to iconic fish preparations, Parsi cuisine is a beautiful blend of sweet, sour and spicy traditions that have been passed down for generations. Explore the flavours, stories and culinary personalities behind each recipe which balances comfort, nostalgia and celebration in every bite
Discover the inspiring journey of Komal Prabhu, called the Queen of GSB Cuisine, that saw her switch professions -- a Bharata Natyam dancer became a celebrated chef devoted to preserving traditional Gaud Saraswat Brahmin food traditions.
Send us your most interesting, traditional and unconventional Ganesha recipes.
The Indian real estate consumer is still in the wait and watch mode.
Online portals have become the preferred tool.
While about 8,000 people are in the long list of invitees, the select list features 506 A-listers, including prominent politicians, leading industrialists, top film stars, sportspersons, diplomats, judges and high priests.
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Across the country, residential projects offering deals have risen 45-50 per cent in the run-up to the festive season and may double further by Diwali and the year-end as realtors attempt to clear piled-up inventory.
Check out these six healthy recipes to satiate your sweet tooth.
Batting great Sachin Tendulkar and Dilip Vengsarkar are among 39 international players eligible to vote in the Mumbai Cricket Association (MCA) elections, scheduled to be held in Mumbai on October 4.
Usher in the Parsi New Year with delicious dishes, says Mini Ribeiro.
Wow your guests with these delicious modak preparations.
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